CLA-Conjugated Linoleic acid
Scientists have found CLA is a promising anti-cancer compound for some cancers, as well as being the only nutrient that directly affects the immune system. But what really surprises them is that CLA mimics the newer diabetic drugs. This is surprising as CLA comes from grass fed beef, cheese and unpasteurized whole milk.
CLA is a metabolically active compound that reduces the body fat pattern. It prevents fat from collecting around the waist, (a precursor for diabetes), and promotes the forming of lean muscle mass. This muscle is effective at burning off excess glucose in the blood.
It has also been found to make the body more sensitive to insulin, helping to reduce " insulin resistance"
CLA is a naturally occurring safe and natural trans-fat made from linoleic acid, (an essential fatty acid) in the body, and is recommended by scientists as necessary for all people in their diet.
Conjugated linoleic acid, by increasing lean muscle mass and making one more sensitive to insulin is a good adjunct to any diabetic treatment. It is available in supplement form or occurs naturally through a good diet.
CLA is a scientific discovery that can help you treat your diabetes, improve your immune system and avoid certain cancers. It should be added to your diet.